Tuesday, June 11, 2013

Red House Spicy Delight

For this entry, MuarKaki pay homage to this long existed Red house for our first Western food entry! This used to be one of  STT’s favorite hangout place, but we haven’t had the opportunity to try the food until this. Their menu was simple and direct as you can find basic western style entrees with various appetizers. The interior is comfy and it’s not as crowded as other cafes in Muar thus make it a pleasant ambience to dine in too. On a side note, MuarKaki found out that Red House is actually a home for quintessential Malaysian-Western dishes which was created by Hainanese chefs who had previously worked in colonial English restaurants.
Mushroom Soup was served in a great portion but the taste was just average. Drinks we ordered such as Pink Guava Juice and Honey Green Tea did not bring any surprises too.
红馆招牌铁板黑胡椒鸡扒香味四溢,而且铁板与鸡扒得完美组合滋滋作响,色香味俱全!这里的黑胡椒酱汁可不像市面现成那种黏黏糊糊带点化学味儿,鸡扒的肉质也鲜嫩多汁,光芒并不完全被辛辣的黑胡椒汁盖过。鸡扒香脆的表皮加上黑胡椒的香气令人想即刻大快朵颐 (虽说我们还是觉得鸡扒加上蛋的组合能够再加强)!
The famous Sizzling Black Pepper Chicken Chop was good, very good indeed! Juicy grilled boneless chicken leg was gorgeously tender and the accompanying black pepper sauces made a pleasant combination.
这里的日式盐烤牛扒口感很好,单纯的盐烤把牛肉的香味升华。蔬菜沙拉和薯条也更能衬托出豪迈的牛排厚度!cp 要求的五分熟牛扒这个小小要求却似乎被忽略了,因为肉质显得有些老,肉汁与血色略少。
I could imagine the chef seasoning the steak with fine-grained sea salt and threw it on the grill when they served the Japanese Sea Salt Steak. Yes, it’s as simple as it tasted without flattering presentation. While I am not an expert in gourmet salt, I did some research that the Japanese Sea Salt is supposed to bring the grace and definition to the red meat. However, one thing that disappointed us was the slightly overcooked steak that ruined the texture and tenderness of the steak even though we requested for medium rare.
烤羊扒简单不做作,新鲜的羊肉加上基本的调味把羊肉的臊味降到我能接受的水平,正中下怀!两大片的羊排份量十足,物超所值!有点小小可惜的是虽然我再三强调我要五分熟,但是呈上的却已是七分熟(10% 血色),影响了羊排肉质。
 Two hearty pieces of grilled lamb chop is a generous portion if you consider the price which is RM 19.90! I requested for medium cooked but I was a little upset with the medium well lamb. The meat was not as tender and juicy as I’d imagined but it was well marinated with the perfect flavor. No excessive spices or seasonings were used and thus it had decent depth and savory flavors for the price you paid!
There was attention paid to both the main and side dishes. Light salted fries were crisp and salad was freshly prepared. The quality of the food is compromised by the price. Service was decent but second hand smokes from other customers could be annoying at times.
p/s: Sometimes it doesn't even matter when you have great companies.
蘑菇浓汤 Mushroom Soup: RM 6.90
铁板黑胡椒鸡扒Sizzling Black Pepper Chicken Chop: RM 15.90
日式盐烤牛扒Japanese Sea Salt Steak: RM 29.90
原味烧烤羊扒 Grilled Lamb Chop: RM 19.90
粉红石榴汁 Pink Guava Juice: RM 3.90
蜂蜜绿茶 Honey Green Tea: RM 3.90
Heineken: RM12.90
总计Total: RM93.30

Red House Spicy Delight

Open daily

Operating hours: 6:30pm-12:00am

Contact number: 06-9513824

Location: 100-2, Taman Sri Tanjung, Jalan Abdul Rahman, 84000 Muar Johor, Malaysia.

GPS Coordinates: 2.03875, 102.560278

Written by: WHC
Photograph by:  SCP

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